Highland cattle are native to Scotland and produce a traditional beef which is low in fat and cholesterol, yet well marbled to provide flavour and succulence. They live outside all year thanks to their shaggy coats and ability to feed on the rough grasses and herbs. Our girls are particularly fond of nettles!!
Highland cattle are slow maturing and the difference in eating experience compared with commercial beef is quite evident. Our meat for sale is shrunk wrapped and frozen to -18C for best keeping quality.
BEEF FOR SALE
TOPSIDE £14.50/kg pack sizes 1.486kg-1.762kg serving approx 6-8
SILVERSIDE £14.50/kg pack sizes 1.04kg-2.034kg serving approx 4-9
BRISKET £11.00/kg pack sizes 1.788kg -2.28kg serving approx 8-10
FILLET £39.25/kg pack sizes 0.454kg-0.524kg serving approx 2
SIRLOIN £27.99/kg pack sizes 0.342kg-0.594kg serving approx 1-2
RIB-EYE £27.99/kg pack sizes 0.32kg-0.536kg serving approx 1-2
FRYING £17.50/kg pack sizes 0.328kg-0.618kg serving approx 1-3
STEAK MINCE £9.10 pack sizes 0.42kg -0.752kg serving approx 2-3
CASSEROLE STEAK £10.84 pack sizes 0.362kg-0.718kg serving approx 2-3
SAUSAGE LINKS £7.80/kg approx 8 per 0.5kg pack sizes approx 0.5kg-0.9kg
LORNE SQUARE SAUSAGE £7.80 /kg 4 per pack (approx 500g)
We are still in the process of developing our on line shop. Until then please phone our office and speak to Fiona about your needs. Better still, drop in at the farm.
Hours Mon-Fri 10am-3pm 01644 460532 or leave a message and we will get back to you. Alternatively email -firstname.lastname@example.org